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I’m a bit of a wanderer, an itinerant. A hobo, even. I house sat and pet sat for a decade. I travel light; I carry what I own in my Jetta. One of the things I look for when I first settle somewhere is a choice café and a place where I can walk—preferably in a forest by a river. The small unpretentious town of Peterborough, north of Toronto and entry way to the Kawarthas, has both. The Otonabee River flows through Peterborough, much of it protected by riparian woodland and marsh (it is Peterborough’s source of drinking water, after all). The place where I currently live allows me to walk daily—rain or shine or snow—through riparian forest along the Otonabee River.
And then there’s the café part…
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The Silver Bean Café fills that requirement wonderfully. It’s a café situated at a dead end of King Street within a linear riparian park (Millennium Park) on the banks of the river with a large side-park patio under a canopy of willows, black locust, and Manitoba maples. They know what they are too: they call themselves “your waterfront cottage in the city.” When I sit on the patio, enjoying my lunch under the dappled shade of a flowering black locust tree with a view of the river, I hear only birds and the desultory chatter of fellow patrons. And yet, the city is right there, next to this riparian park.
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As I sit, eating my lunch and breathing in the ambrosia fragrance of black locust blooms, a young man paddles his canoe past the café. Soon after, a family of geese, adults flanking seven goslings, paddle leisurely by. Gulls cry out and gather on one of the small islands as a freight train lumbers over the old rail/footbridge downstream. A robin hops close to my table, looking for crumbs and I clumsily drop a seed from my multi-grain sandwich… Oops! Darn, I wanted that…
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2023 is the Silver Bean’s 20th season, their website tells me. They opened in 2003 as a community café, serving light lunches with speciality sandwiches and salads, breakfasts, freshly baked scones, desserts and, of course, locally roasted coffee and espresso drinks. Oh! And their nook by the street-side serves at least thirty different flavours of my favourite Kawartha ice cream!
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One day, I was sitting on a stone step by the river on the park walkway, eating my peanut butter chocolate ice cream cone and watching a mother mallard and her chicks in the water. A well-dressed lady sat nearby with a take out coffee. Slipping off her shoes in the sun, she shared that she worked in the government building nearby and came here daily for her fix of sanity. I nodded sympathetically then smiled to myself. I felt the guilty pleasure of not being on ‘the clock.’ She left soon after. I stretched my legs in the sun, found my muse, and daydreamed about the next book I was going to write…
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Nina Munteanu is an ecologist and internationally published author of award-nominated speculative novels, short stories and non-fiction. She is co-editor of Europa SF and currently teaches writing courses at George Brown College and the University of Toronto. Visit www.ninamunteanu.ca for the latest on her books. Nina’s recent book is the bilingual “La natura dell’acqua / The Way of Water” (Mincione Edizioni, Rome). Her latest “Water Is…” is currently an Amazon Bestseller and NY Times ‘year in reading’ choice of Margaret Atwood.
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